Description
This contemporary Maharashtrian chutney is a protein powerhouse, packed with essential nutrients . It is a healthy and delicious alternative to traditional chutneys.
Ingredients
Soyabean, Red Chillies, Cotton Seed Oil, Sesame, Dry Coconut, Iodised Salt, Black Salt, Cumin, Curry Leaves- No Onion, No Garlic
Specialty
High-protein twist on a classic podi – Made with soya instead of regular dal for added plant-based protein.
Best Paired With
Tangy, versatile chutney powder – Sprinkle on rice, idli, dosa, parathas, puris, khakra, or even soups; mix with ghee or thick dahi to create a flavourful dip
Health Benefits
Made with soya, a natural plant based source of protein and dietary fibre for balanced everyday meals.
